Budajjigae

Budajjigae

A type of korean stew made with ham, sausage, luncheon meat, kimchi and added with ramyeon and udon.

Meat

Meat such as ham, sausages, luncheon meat is added in.

Korean Purple Rice / Black Rice

Korean purple rice is called Heukmi bap 흑미밥 in Korean, which literally means Black Rice Rice. It is sought after for its health benefits.
The rice soaked with the soup tastes fantastic.

Ramyeon & Udon

Ramyeon noodles are chewy and nutty because they are fried. Udon noodles are plump and chewy.

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